Air Cooled Ice Machine Cube Style Half Cube 435 Lb/Day ENERGY STAR®

This Ice maker is a commercial cube-style ice maker designed for high-demand foodservice environments. Measuring 22.44 inches wide, 25.78 inches deep, and 22.24 inches high, this modular, air-cooled unit produces up to 435 lbs of full-size dice cubes every 24 hours, supporting establishments such as restaurants, bars, and hospitality venues. Its robust construction features a 304 stainless steel exterior with ABS interior components, ensuring durability and sanitation. Equipped with efficient air cooling and R290 refrigerant, the E-MCH430 operates within a 40-100°F ambient temperature range, delivering reliable ice production with minimal noise at less than 70 decibels on average. The inclusion of self-contained refrigeration and precise water and energy usage metrics make it an ideal solution for commercial kitchen operations requiring consistent ice availability and operational efficiency.

Top Features

The ice machine offers high-capacity production for moderate-volume foodservice settings, with a durable stainless steel build and cube-style ice output. Its air-cooled condenser maintains optimal performance, while ease of maintenance is facilitated by accessible interior components. Designed for seamless integration in commercial kitchens, it ensures continuous ice supply during busy service hours, supporting workflow efficiency with its modular design. This machine is perfect for establishments needing reliable, consistent ice in a compact footprint, with energy-efficient operation at 3.003 BTU per hour.

• High hourly ice production: 435 lbs of full-size cubes daily
• Corrosion-resistant stainless steel exterior: durable for busy environments
• Modular design facilitates easy installation: fits diverse kitchen configurations
• Quiet operation at <70 dB: minimizes noise during service
• Energy-efficient with 3.003 BTU/hr: optimized for cost-effective operation

Ideal for mid-volume restaurant service requiring continuous ice supply.

Technical Specs

This ice maker features an electrical configuration of 115V, 60Hz, single-phase, drawing 8.2 amps and consuming approximately 5.39 kWh per 100 lbs of ice. Its refrigeration system employs a self-contained, air-cooled condenser with R290 refrigerant, supporting operation within a 40-100°F ambient temperature range and a 40-90°F water temperature range. With a production capacity of 401 to 500 lbs per 24 hours, it outputs full-size dice cubes suited for commercial use. The unit's construction includes a 304 stainless steel exterior and ABS plastic interior, ensuring durability and sanitation compliance. Dimensions are 22.44 inches wide, 25.78 inches deep, and 22.24 inches high, with a weight of 111.3 lbs. Features include an ETL certification for safety and sanitation, energy efficiency, and straightforward maintenance routines facilitated by disassemblable components. The design supports optimal airflow and drainage, with a 3/4 inch water inlet and specified water pressure requirements.

• Electrical requirements: 115V, 60Hz, 8.2 amps, 5.39 kWh/100 lbs
• Cooling method: Air-cooled refrigerant system with R290
• Production capacity: 401-500 lbs per 24 hours
• Construction: 304 stainless steel exterior, ABS interior
• Dimensions & weight: 22.44"W x 25.78"D x 22.24"H, 111.3 lbs
• Water and energy use: 48.45 water usage to produce 100 lbs, 3.003 BTU/hr
• Water inlet & plumbing: 3/4 inch inlet, 40-80 PSI pressure, 40-90°F water temp
• Certifications & safety: ETL, ETL Sanitation, Proposition 65
• Maintenance features: Accessible disassembly, self-cleaning capabilities optional

Installation Scenario: Ensure proper airflow clearance and drainage for optimal operation

Electrical Compatibility: Connect to standard 115V power outlets with 5-15P plug

Water Supply: Use 3/4 inch water inlet with 40-80 PSI pressure range, maintain water temperature below 90°F

Ventilation Needs: Adequate ventilation for air-cooled condenser required for sustained efficiency

Space Requirements: Allocate at least 24 inches clearance for maintenance access

Regular Cleaning: Disassemble for cleaning interior components periodically to maintain sanitation and performance

What is a commercial cube-style ice maker

A commercial cube-style ice maker is a fully self-contained refrigeration unit designed for high-volume ice production, commonly installed in foodservice operations such as restaurants, bars, and hospitality venues. It produces full-size dice cubes at a consistent rate, supporting peak service demands with minimal downtime. This is an industrial-grade ice machine that delivers up to 435 lbs of ice daily, with a durable stainless steel exterior, efficient air-cooled condenser, and modular design for easy integration into busy kitchens. It is best suited for establishments requiring reliable, continuous ice supply during high-volume service periods, facilitating beverage presentation and food preservation through consistent ice output.

Top commercial cube-style ice makers for modal foodservice operations

Designed for moderate throughput, high-capacity ice production ideal for restaurants, bars, and large cafeterias. Built with premium materials and optimized for efficient use, it supports reliable operation with a compact footprint suitable for diverse kitchen layouts. This model ensures continuous ice availability during busy periods, emphasizing build quality, function, and practical installation for foodservice environments.

• Operation for moderate-volume foodservice spaces
• Built with corrosion-resistant stainless steel exterior
• Compact footprint with modular installation design
• Supports high daily ice production needs
• Optimized cooling with air-cooled condenser system